Macaroni Cups

You can make these with any mac n cheese recipe. Just lay the bacon in the cup of a muffin tin and fill with al dente mac n cheese.


  • 12 pieces of uncooked bacon
  • 2 cups of shredded cheese
  • 16 oz of macaroni noodles cooked an drained
  • 1 c milk
  • salt
  • 4 T butter
  1. Shape bacon in a muffin tin and bake in the oven for 15 – 20 min
  2. Melt butter and add milk to saucepan.
  3. Whisk in salt an cheese until creamy.
  4. Add noodles back and stir into sauce.
  5. Add macaroni and cheese to bacon cups and bake for 10 min.
Macaroni Cups

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )


Connecting to %s